torsdag 10 februari 2011

Japanese Cotton Cheesecake

 
 


There's been a lot of baking lately, bear with me. =) This cheesecake is one of my favorites, so soft and light, and quite easy to make.

4 kommentarer:

  1. vad gott det ser ut!
    kan man får receptet? hihihih =D

    SvaraRadera
  2. And just as easy to eat!!

    SvaraRadera
  3. Ser mycket bättre ut än den jag åt i HK. Den här vill jag också ha när jag kommer =)

    SvaraRadera
  4. Jenny, absolut! =)

    Chris, Yeah, everything with flour and sugar will do. ;)

    K, kommer du ner, I'll bake for you!

    SvaraRadera